Health in a Bite
Millets are one of those food grains loved by vegans and vegetarians because of their high protein (essential amino acids) content, gluten free, contains no saturated fat. They are also high in antioxidants and low in the glycemic index hence slow down the digestive process and keep the blood sugar level constant.
All our flours are sprouted to make it a nutritional super food & precooked to make it convenient to use. Being precooked they can be directly added to smoothies and shakes or had as a malt. They are an ideal way to incorporate foods rich in micro nutrients such as the B vitamins in your everyday diet.